Homemade Feast

5:00 PM

I've thought of making my own mashed potato from quite some time and now I did it. For Easter night, we prepared rib eye steak with mashed potato and mushroom sauce. Note to self: don't buy cheap but imported meat. It wasn't that good but I still like it. I'm quite proud of my mashed potato. Just some boiled potatoes mashed with butter and some milk for more creaminess. Voila! 




Always,
Hannah 

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